Make some scones, of course!
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You can see how unevenly my oven cooks things!
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Took five minutes to make and then some time in the
oven. Didn't bother with a poncy cutter
- just made a rough circle with the dough and cut out wedges!
A hot cuppa and scone (actually that's my second one!)straight
from the oven with the butter melting - what could be nicer on such a day.
Love, Liz
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19 comments:
There's nothing like a warm scone to make a dreich day better, Liz. :o)
Sounds and looks perfectly delicious, Liz!
Mmm... I want scones!
Looks even better on the choices you used for dishes to eat off of!
Perfect rainy day food. I haven't seen scones cut into wedges before. xo
delicious x
Yum yum yummy!!!!!
I think you made the perfect lunch. They look scrummy! :)
I am a big fan of scones! Usually I prefer them for breakfast but to have a couple for lunch is good too.
Ah, a woman after my own heart.....can't beat a scone warm from the oven with lashings of something on it.
Perhaps you could freeze some of the leftovers for next time Liz......
CLaire x
Looks just perfect ... and great idea cutting them into wedges! M x
It's hard to beat a scone fresh from the oven with some better.
Lovely, you cannot beat a nice fresh from oven scone..
M x
I love those non-poncy scones! I'm tempted to whip up some cheese and chive ones now I've drooled over yours! x
That sounds like the perfect way to deal with a dreary wet day! The scones look delicious. xxxx
That's exactly how I make them Liz, and now you've set me off - they're just as scrummy in the warm sunshine of Lanzarote! Never read a post like this when you're hungry :)
Mmmmm definitely something for my comfort zone too. They look heavenly.
Patricia x
Yum! Guess who just might be making scones for her lunch, but it'll be cheesy ones for me.
Delish!
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